<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-21665658</id><updated>2011-12-14T03:52:12.534Z</updated><title type='text'>Harpers Lane Allotment - Organic Gardening</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://harperslane.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://harperslane.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>bub</name><uri>http://www.blogger.com/profile/03967959106578889892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>4</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-21665658.post-115465602369310524</id><published>2006-08-04T01:45:00.000Z</published><updated>2006-08-04T01:47:03.703Z</updated><title type='text'>NEW Harpers Lane Website</title><content type='html'>&lt;span style="font-family:verdana;"&gt;Harpers Lane new website is now live.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;Please visit &lt;a href="http://www.harperslane.co.uk"&gt;Harpers Lane Allotments Bolton.&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21665658-115465602369310524?l=harperslane.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/115465602369310524'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/115465602369310524'/><link rel='alternate' type='text/html' href='http://harperslane.blogspot.com/2006/08/new-harpers-lane-website.html' title='NEW Harpers Lane Website'/><author><name>bub</name><uri>http://www.blogger.com/profile/03967959106578889892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author></entry><entry><id>tag:blogger.com,1999:blog-21665658.post-114013210499668528</id><published>2006-02-16T22:48:00.000Z</published><updated>2006-02-16T23:23:15.300Z</updated><title type='text'>Organic Greenhouse Super Compost</title><content type='html'>&lt;span style="font-family:verdana;"&gt;Decided to make my own organic compost for the greehouse this year. After a little research I've come up with an experimental compost mix that I hope will improve the flavor and yield of my tomatoes, peppers and cucumbers.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;The compost mix is as follows:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;4 massive bags of Natures Own Soil Association tomato compost ordered from HDRA&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;One bag of Organic coir from HDRA&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;24 Litres of Worm Casts from &lt;a href="http://www.wigglywigglers.co.uk"&gt;Wriggly Wrigglers&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;A few cups of Calcified Seaweed I picked up from Gordon Rigg up in Walsden&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;1 Litre of high Phosphorus Bat Guano a friend brought back from Peru&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;Bag of perlite&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;I'm still to take delivery of the Natures Own Compost and Coir. Natures Own is a mined-peat free growing media taken form some lake bottom in Yorkshire. The Coir is a coconut based fibre with added seaweed extract, again soil Association approved. The Coir should give some body to my mix. Both these products have been under development for 11 years and meant to be the business for tomatoes.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;I ordered the worm casts a couple of days ago and they arrived yesterday. Looks nice and rich, sort of like a dark fine compost. As my family is vegetarian I decided to look for an alternative to fertilisers made with animal derived ingredients such as blood, bone meal or just ground up dead animals. Worm casts are a great way to bring organic fertillity to the soil and contain a huge range of minerals and elements.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;The Bat Guano is a little extra to supercharge my compost. Read up about it and found it contains loads of Phosphorus. Its reputed to be one of the best fertilisers in the world. We'll see... The tub I got has a high-phosphorus formulation (3% nitrogen, 10% phosphorus, 1% potassium) to stimulate flowering and fruiting. Should be good for my tomotoes.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;The calcified seaweed I add to knock the ph of the compost up a little as I know the peat from the Natures Own is a little acidic. Sort of does the same job as lime but is is rich in minerals and encourages beneficial bacteria to promote root growth. Calcified seaweed also has a good whack of Magnesium in it. Last season my tomotoes suffered from Magnesium difficency a little. The lower leaves started to yellow. Hopefully this stuff will put it right.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;The perlite, an inert siliceous rock particle is added to provide aeration and optimum moisture retention for vigerous plant growth.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;Just waiting for my compost and coir to arrive and mixing will commence. I 've got a kids swimming pool ready on the allotment to mix it all up in.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;Hope its all worth the effort. I'm sure it wil be better than the B&amp;amp;Q compost I used last year. I'll keep you posted.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:Verdana;"&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21665658-114013210499668528?l=harperslane.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/114013210499668528'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/114013210499668528'/><link rel='alternate' type='text/html' href='http://harperslane.blogspot.com/2006/02/organic-greenhouse-super-compost.html' title='Organic Greenhouse Super Compost'/><author><name>bub</name><uri>http://www.blogger.com/profile/03967959106578889892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author></entry><entry><id>tag:blogger.com,1999:blog-21665658.post-113933803188707959</id><published>2006-02-07T18:20:00.000Z</published><updated>2006-02-07T18:47:11.900Z</updated><title type='text'>Red Jewel F1. Hybrid Cabbage</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4776/2194/1600/redcabbage7thfeb06.jpg"&gt;&lt;img style="CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4776/2194/400/redcabbage7thfeb06.jpg" border="0" /&gt;&lt;/a&gt; &lt;span style="font-family:verdana;"&gt;Here's a couple of Red Jewel Cabbage I just harvested. They where sowed on the 11th February 2005 and the seedlings planted out on the 19th April 2005. The heads are very tightly packed and they have stood the winter frosts very well.&lt;/span&gt;&lt;br /&gt;&lt;p&gt;&lt;span style="font-family:verdana;"&gt;I use them for pickling only. I shred them up and add lots of rock salt over them, place on top a weighted bowl and leave overnight.  After the salt draws out some water I place the shredded cabbage in white pickling vinegar and store a few months before use.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-family:verdana;"&gt;&lt;/p&gt;&lt;/span&gt;&lt;br /&gt;&lt;a href="http://photos1.blogger.com/blogger/4776/2194/1600/redcabbage17thfeb06.jpg"&gt;&lt;img style="CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4776/2194/400/redcabbage17thfeb06.jpg" border="0" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21665658-113933803188707959?l=harperslane.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/113933803188707959'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/113933803188707959'/><link rel='alternate' type='text/html' href='http://harperslane.blogspot.com/2006/02/red-jewel-f1-hybrid-cabbage.html' title='Red Jewel F1. Hybrid Cabbage'/><author><name>bub</name><uri>http://www.blogger.com/profile/03967959106578889892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author></entry><entry><id>tag:blogger.com,1999:blog-21665658.post-113932889138050702</id><published>2006-02-07T15:44:00.000Z</published><updated>2006-02-07T16:14:51.403Z</updated><title type='text'></title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4776/2194/1600/allotment7thfeb06.2.jpg"&gt;&lt;img style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4776/2194/400/allotment7thfeb06.1.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Hi&lt;br /&gt;&lt;br /&gt;Welcome to my allotment diary for Plot No.46 at Harpers Lane Allotment Society in Smithills, Bolton.&lt;br /&gt;&lt;br /&gt;I've had this plot for 6 years now but still got a lot to learn.&lt;br /&gt;&lt;br /&gt;I garden organically which the vegetables love and the slugs even more....&lt;br /&gt;&lt;br /&gt;Please stick around and view my diary.  I hope to be writing frequently and keeping notes of all my crops.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/21665658-113932889138050702?l=harperslane.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/113932889138050702'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/21665658/posts/default/113932889138050702'/><link rel='alternate' type='text/html' href='http://harperslane.blogspot.com/2006/02/hi-welcome-to-my-allotment-diary-for.html' title=''/><author><name>bub</name><uri>http://www.blogger.com/profile/03967959106578889892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author></entry></feed>
